Title:
Format:
Book
Author:
Publisher, Date:
Boston : Houghton Mifflin Harcourt, 2017.
Description:
383 pages : color illustrations ; 23 cm
Summary:
Shares tips and techniques for baking to make professional-quality cakes, pies, and other desserts, and provides recipes for such confections as flourless cocoa cookies, apple cider pie, and strawberry popovers.
Subjects:
Genre:
  
Other Author:
Notes:
"A Rux Martin book."
Includes index.
Contents:
[Table of contents]. Introduction -- Cookies & bars -- Cakes -- Pies & tarts -- Pastries -- Custards & Creams -- Resources -- Acknowledgments.
  
ISBN:
9780544791435 (hardcover)
0544791436 (hardcover)
Other Number:
967094376
Control Number:
3557545
  
Total Owned in SHARE
7
# Available:
7
Current Holds:
0
# Local items:
1
# Local items in:
1
Course Reserves:
0
Available?
Map It
Large Cover Image
Librarian's View
Book
2017

Add to My List