Title:
Format:
Book
Publisher, Date:
Brookline, MA : America's Test Kitchen, [2017]
©2017
Copyright:
©2017
Description:
ix, 422 pages : color illustrations ; 26 cm
Summary:
There's lots of dishes you'd like to make ahead, only the recipe doesn't tell you how to store it after baking-- or how to bake it after storing-- and not end up with a cold center or a soggy crust. The experts at America's Test Kitchen eliminate the guesswork with these company-worthy appetizers, roasts, and desserts.
Subjects:
Genre:
  
Other Author:
Other title:
Make-ahead cookbook : from appetizers to desserts 500 recipes you can make in advance
Other Title:
Notes:
At head of title on cover: America's Test Kitchen.
Includes index.
Contents:
Welcome to America's Test Kitchen -- The make-ahead kitchen -- Appetizers -- Soups, stews, and chilis -- Salads -- Pasta and pizza -- Poultry -- Meat -- Fish and seafood -- Vegetarian mains -- Sides -- Holiday and brunch classics -- Desserts.
  
LCCN:
2017005153
ISBN:
9781940352886 (paperback)
1940352886 (paperback)
Other Number:
961008272
Control Number:
3532524
  
Total Owned in SHARE
13
# Available:
7
Current Holds:
0
# Local items:
1
# Local items in:
0
Course Reserves:
0
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2017

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